Well, after a good two week hiatus, I’m back to the grind. With two weekends away from home and a couple of days out of the office, I’m feeling a little behind. This will be my only post this week but it’s a good one. Just before I left for the first trip, The Hubs finished his kegerator for the dining room. We currently have two beers on tap, 5 gallons each. On the left an IPA made with Simcoe Hops (his) and on the right a multi grain, Amber Ale (hers).
It’s been perfection having this guy set up in the house. It’s hard to say no to a beer after a long day when it’s right off the tap. It’s also hard to keep track of how much you’ve had when you can re-fill once you pass the half way point….